BLT Wrap — In Dianes Kitchen

Our tomatoes from our garden have been coming for about 3 weeks now. Way earlier than normal, however, the large tomatoes are just starting. What else do you do when that happens? Well BLT’s of course! I wait all summer for that wonderful garden tomato taste. I refuse to eat hot-house tomatoes so I am […]

via BLT Wrap — In Dianes Kitchen

2 thoughts on “BLT Wrap — In Dianes Kitchen”

  1. Thank you so much for sharing this recipe! I was so surprised at the flavor of the bacon and tomato without the bread! I will be making them this way from now on!

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